Server

Evanston, Illinois, United States · Midnight Pig Tap Room

Description

Customer service and teamwork-oriented individual needed for entry serving shifts at a new tap room concept in Evanston. Opportunity for success and growth is available to those with a strong work ethic and a drive to succeed. Previous hospitality/customer service experience along with knowledge of craft beer is a plus. Open evening availability/open holidays is strongly preferred. Safe Serv and BASSET certification is required.

Requirements

Previous serving/bartending experience

BASSET and Safe Serv certification

Knowledge of craft beer

Ability to pass menu test following training

Ability to stand for 8+ hours

Strong teamwork skills

Experience with Silverware or similar POS

Responsible cash handling and drawer reconciliation

Bussing tables and food running

Driven,

with hospitable personality

Benefits

Health Insurance available

Company prefers to promote from within

Employee Meals

Exciting and dynamic work environment

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