Bus Person/Food Runner needed for a new tap room concept. We are searching for an outgoing individual who is team-oriented and can work in a fast-paced environment. The position requirements include: greeting guests, clearing tables, keeping the facility clean throughout the shift, assisting waitstaff/bartender and basic side-work duties. Must have open evening/holiday availability. Bi-lingual candidates preferred.
Maintains table setting by removing dishes as completed, replenishing utensils, refilling water glasses, being alert to patron spills or other special needs
Supports servers by setting-up and replenishing condiment stands, trash containers liners, and bus stations
Closes the restaurant by cleaning chairs and tables, sweeping and/or vacuuming floors, removing trash and recyclables from the facility
Protects establishment and patrons by adhering to sanitation and safety policies
Health Insurance available
Company prefers to promote from within
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